WebJan 1, 2024 - Check out this Sauerbraten recipe complete with marinade and sauce ingredients. Visit the Spice House for gourmet sauerbraten spices. Web30. apr 2011 · Directions. Rub meat with salt and ginger; put in large bowl. Combine remaining ingredients except fat and flour; bring to boil and pour over meat. Cool. Cover …
Authentic German Sauerbraten – Marinated Beef Roast
WebIn a large bowl, thoroughly combine vinegar, water, onions, celery, carrots, pepper, cloves, bay leaves, both sugar and salt; pour over meat. Fasten bag tightly and lay flat in a 9" X 13" pan. Refrigerate, turning bag each day. (If you like sour sauerbraten, let marinate for 4 days.) When ready to cook, remove meat (saving marinade) and dry well. Web19. nov 2016 · Heat the butter and oil in a large Dutch oven (6-7 quart / liters), add the meat, and brown it well on all sides. About 25 minutes total. Transfer the beef back to the plate. Pour off the fat from the pot and … facs分析图怎么看
15 Best Round Steak Recipes for Budget- and Family-Friendly Meals
Web29. jan 2024 · Ingredients For the marinade and beef: 2 cups water 1 cup dry red wine 1 cup red wine vinegar 2 medium carrots, peeled and chopped 2 medium celery stalks, chopped 1 medium onion, halved and sliced 2 cloves garlic, smashed 1 tablespoon whole black peppercorns 1 tablespoon juniper berries 1 tablespoon mustard seeds 2 bay leaves 1 WebPlace in a deep glass bowl. In a saucepan, combine water, vinegar, onions, sugar, pickling spices, peppercorns, cloves and bay leaves; bring to a boil. Pour over roast; turn to coat. … Web26. aug 2024 · Marje’s Authentic Sauerbraten Recipe Serves 6 Ingredients 3- to 4-pound beef rump roast 2 large yellow onions, chopped 2 large carrots, chopped 4-5 cloves garlic, minced 1 cup red wine vinegar (can substitute with cider vinegar) 2 cups red wine 1 1/2 cups water 1 tablespoon salt 10 whole black peppercorns, cracked 1 tablespoon sugar or honey fact24 support